ABBAYE DE MAREDSOUS Fleur d'Elixir
BELGIUM - Ref. 67232
- 0,5l
- 14%
- Case of 6
- Packaging SANS
ORGANIC APERITIF LIQUEUR INFUSED WITH WILD FLOWERS AND ELDERFLOWER AND WILD BERRIES.
Plants :
Elderflowers, Violet, Blackcurrant, Wild strawberry, Raspberry, Blackberry ...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Tasting Tips :
Pure (dry or on ice)
Cocktail Fleur d'élixir SPRITZ : Fill the glass generously with ice cubes, add 8 cl of FLEUR D'ÉLIXIR, 4 cl of sparkling water and 10 cl of cava or sparkling wine. Stir gently and garnish with 1 mint leaf or 1 violet flower and 1 raspberry or 1 orange slice.
Plants :
Elderflowers, Violet, Blackcurrant, Wild strawberry, Raspberry, Blackberry ...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Tasting Tips :
Pure (dry or on ice)
Cocktail Fleur d'élixir SPRITZ : Fill the glass generously with ice cubes, add 8 cl of FLEUR D'ÉLIXIR, 4 cl of sparkling water and 10 cl of cava or sparkling wine. Stir gently and garnish with 1 mint leaf or 1 violet flower and 1 raspberry or 1 orange slice.
- The Avant Gardists
ORGANIC APERITIF LIQUEUR INFUSED WITH WILD FLOWERS AND ELDERFLOWER AND WILD BERRIES.
Plants :
Elderflowers, Violet, Blackcurrant, Wild strawberry, Raspberry, Blackberry ...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Tasting Tips :
Pure (dry or on ice)
Cocktail Fleur d'élixir SPRITZ : Fill the glass generously with ice cubes, add 8 cl of FLEUR D'ÉLIXIR, 4 cl of sparkling water and 10 cl of cava or sparkling wine. Stir gently and garnish with 1 mint leaf or 1 violet flower and 1 raspberry or 1 orange slice.
Plants :
Elderflowers, Violet, Blackcurrant, Wild strawberry, Raspberry, Blackberry ...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Tasting Tips :
Pure (dry or on ice)
Cocktail Fleur d'élixir SPRITZ : Fill the glass generously with ice cubes, add 8 cl of FLEUR D'ÉLIXIR, 4 cl of sparkling water and 10 cl of cava or sparkling wine. Stir gently and garnish with 1 mint leaf or 1 violet flower and 1 raspberry or 1 orange slice.