ABBAYE DE MAREDSOUS Gin Aéquatis
BELGIUM - Ref. 67229
- 0,5l
- 40%
- Case of 6
- Packaging SANS
ORGANIC GIN MADE FROM AN INFUSION OF TREE BUDS AND LEAVES (PLANT PROPERTIES: REGULATING & DIGESTION).
Plants :
Fir (bud), Ash (leaf), Hawthorn (Flower bud), Hazel (Leaf)...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Bronze medal 2021 at the IWSC International Competition in London.
Tasting tips :
Gin & Tonic water combination : Use tonic floral. Fill the glass generously with ice cubes, add the AÉQUATIS gin and tonic water. Stir gently and garnish with the rolled cucumber slice and a sprig of lemon thyme.
Pure (dry or on ice)
Plants :
Fir (bud), Ash (leaf), Hawthorn (Flower bud), Hazel (Leaf)...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Bronze medal 2021 at the IWSC International Competition in London.
Tasting tips :
Gin & Tonic water combination : Use tonic floral. Fill the glass generously with ice cubes, add the AÉQUATIS gin and tonic water. Stir gently and garnish with the rolled cucumber slice and a sprig of lemon thyme.
Pure (dry or on ice)
- The Avant Gardists
ORGANIC GIN MADE FROM AN INFUSION OF TREE BUDS AND LEAVES (PLANT PROPERTIES: REGULATING & DIGESTION).
Plants :
Fir (bud), Ash (leaf), Hawthorn (Flower bud), Hazel (Leaf)...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Bronze medal 2021 at the IWSC International Competition in London.
Tasting tips :
Gin & Tonic water combination : Use tonic floral. Fill the glass generously with ice cubes, add the AÉQUATIS gin and tonic water. Stir gently and garnish with the rolled cucumber slice and a sprig of lemon thyme.
Pure (dry or on ice)
Plants :
Fir (bud), Ash (leaf), Hawthorn (Flower bud), Hazel (Leaf)...
Awards :
Gold medal 2021 at the Lyon international competition.
Gold medal 2021 at the Frankfurt international competition.
Bronze medal 2021 at the IWSC International Competition in London.
Tasting tips :
Gin & Tonic water combination : Use tonic floral. Fill the glass generously with ice cubes, add the AÉQUATIS gin and tonic water. Stir gently and garnish with the rolled cucumber slice and a sprig of lemon thyme.
Pure (dry or on ice)