In August 2023, Claire and François Rychlewski brought the Distillerie du Morbihan to life in Plescop and launched their first gin: Gin56. Less than a year later, this London dry earned a bronze medal at the International Wine & Spirit Competition in London! February 2025 marks the arrival of Algaïa, a bold gin where Breton dulse

meets verbena, linden, thyme, and cassia… A vibrant fusion of land and sea, crafted with 12 exceptional botanicals. Gins imagined, distilled, and bottled with passion in the heart of the Gulf of Morbihan!